Pure & Sure Organic Extra Virgin Olive Oil is obtained from organically grown olives using a first cold extraction process that helps preserve the oil’s natural aroma, flavour, and nutritional integrity. Unrefined and minimally processed, this oil reflects the authentic taste of olives with a naturally fruity character.
Best suited for raw consumption and low-heat cooking, extra virgin olive oil enhances salads, dressings, dips, and light sautéed dishes while supporting a balanced and conscious approach to everyday meals.
Benefits
- Naturally rich in monounsaturated fatty acids that support heart health
- Contains natural antioxidants and polyphenols from olives
- First cold extraction helps retain flavour and nutrients
- Ideal for salads, dressings, marinades, and low-heat cooking
- Made from organically grown olives
Storage Information
- Store in a cool, dark place away from direct sunlight
- Keep the bottle tightly closed to prevent oxidation
- Avoid exposure to heat to maintain flavour and quality
FAQs
1. Is Pure & Sure Extra Virgin Olive Oil refined?
No, it is unrefined and obtained through first cold extraction without chemical processing.
2. Can this oil be used for cooking?
It is best used for low-heat cooking, sautéing, and raw applications.
3. Does this oil have a strong taste?
It has a natural fruity and slightly peppery flavour that enhances dishes.










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